Dehradun SOCIAL Launches Special Navratri Menu

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Navratri is a time for reflection, devotion, and celebration with loved ones. To mark the festive occasion, Dehradun SOCIAL has introduced a limited-time Navratri menu, available from 30th March to 7th April. The special Navratri menu is available across SOCIAL outlets in Delhi NCR, Indore, Dehradun, Lucknow, and Chandigarh. This special menu brings together traditional fasting flavors with SOCIAL’s signature twist, offering a delicious and satisfying experience for those observing the festival, as well as for guests looking to explore and enjoy unique festive flavors.

At the heart of the menu is the Navratri Thali, a wholesome and flavorful spread featuring Aloo Jeera—spiced potatoes tossed with cumin, Paneer in a rich tomato gravy, crunchy Makhana, vrat-special Samak Rice, crispy Falahari Poori, creamy Sabudana Kheer, and crispy Sabudana Vada, served with papad. For those who enjoy chaat, the Aloo & Banana Tikki Chaat is a must-try, garnished with dahi, tomatoes, carrots, beetroot julienne, and tangy chutneys. The Navratri Khichdi, made with samak rice, ghee, tomatoes, and coriander, served with curd, is a comforting and nourishing option. The Sabudana Vada is fried to golden perfection and paired with mint and coconut chutneys, while the Kuttu Paneer Pakoda comes with angoor and mint chutneys.

For a light and refreshing choice, the Fresh Fruit Cut Platter is a vibrant, hydrating option. The meal can be completed with the Homemade Mix Fruit Ice Cream with Kuttu Crumble, a perfect sweet indulgence. For those who prefer a variety of flavors, the Navratri Platter features a combination of Sabudana Vada, Arbi & Sweet Potato Kebabs, Kuttu Paneer Pakoda, and Raw Banana Chips, served with mint chutney, angoor chutney, and sweet curd.

SOCIAL’s Navratri menu is crafted to offer a delightful balance of tradition and innovation, making it the perfect destination for those looking to celebrate the festival with a unique culinary experience.

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