Basant Panchami 2021: Here’s a list of lip-smacking dishes to gorge on!
As the occasion of Basant Panchami, which marks the onset of the spring season, is just around the corner, people are gearing up to...
5 lip-smacking recipes to relish this Makar Sankranti
As the winter season peaks the craving for delicious seasonal foods, one can try out these lip-smacking dishes on Makar Sankranti. In the Hindu...
Lohri 2021: Traditional Food Items Worth Trying
Lohri, the harvest festival celebrated in January, marks the end of winter and the time to harvest rabi crops.
A bonfire is lit, families whirl...
Exclusive: Dehradun bakeries all decked up this Christmas!
Christmas time is unquestionably one of the best times of the year. With winters at the peak and all the colorful lights around, this...
Visiting Mussoorie? Check out these oldest running eateries!
On similar lines to our previous article regarding the oldest running eating joints in Dehradun, this feature brings to light the oldest eateries in...
Having worked in big places, these culinary masters from Doon returned to their roots
Subject to the ever-present brain drain scenario across the country, we at Dehra Talkies have come across several city-based professional chefs who had quit...
Uttarakhand holds the potential to become the center of culinary tourism in India
When one thinks of Uttarakhand, the ringed glaciers, picturesque canvas of the Himalayas, and pristine rivers strike to mind. Its snow-clad peaks of Kedarnath,...
Check Out Doon Valley’s Oldest Running Eateries
Being a small quaint town, Dehradun bears the pre-Independence colonial-era feel. Through this article, let us talk about the oldest running eating joints in...
